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Kashi - GLUTEN FREE CINNAMON WAFFLES

GLUTEN FREE CINNAMON WAFFLES

Quick Facts

Vegan Kosher Gluten Free
Nutrition Facts
4 servings per container
Serving size: 72 g
Amount per serving
Calories
150
Total fat
5g
Saturated Fat
0g
Trans fat
0g
Cholesterol
0mg
Sodium
270mg
Total carbohydrate
36g
Dietary fibers
3g
Total sugars
5g
Protein
3g

Ingredients

Water, Whole Grain Sorghum Flour, Whole Oat Flour, Cane Sugar, Expeller Pressed Canola Oil, Cracked Flax Seeds, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Pea Fiber, Cinnamon, Molasses, Xanthan Gum, Sea Salt, Nutmeg.

Benefits

Real Nutrition! Indulge in a warm and toasty breakfast with our crispy, nutritious waffles. Real cinnamon gives our gluten-free, whole grain waffles a little spice to perk up your mornings. You can feel good about starting your day with our Cinnamon Waffles, Gluten-Free because they’re made with 100 percent whole grains and flaxseed and contain 3g of fiber (5g total fat) per 72g serving. They are also vegan. I know, we’re still in awe, too. Powerful nutrition is our approach to food. It means we value whole food and put the inherent nutrition of food first when considering every ingredient. It means we make our food with a plants-first mindset. It also means we value not just the foods we make, but also how we make them by being progressive and mindful of sustainable and ethical farming practices. So inside every box, bag, and wrapper, there is not just real food, but a real food philosophy at work.


Item Number: UPC-018627103004

DISCLAIMER

Product information displayed on our website may not be the most accurate. To confirm all product details, please refer to product label directly.