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Cabot - PEPPER JACK CHEESE
PEPPER JACK CHEESE
Quick Facts
Nutrition Facts
8 servings per container
Amount per serving
Calories
110
Total fat
9g
Saturated Fat
6g
Trans fat
0g
Cholesterol
30mg
Sodium
170mg
Total carbohydrate
0g
Dietary fibers
0g
Total sugars
0g
Protein
7g
Ingredients
Pasteurized Milk, Cheese Cultures, Jalapeño Peppers, Salt, Enzymes.
Allergens
- Contains: Milk
- Free From (Confirmed): Wheat, Peanuts, Eggs, Fish, Soybean, Crustaceans, Tree Nuts
Benefits
Cabot has won every major award for taste, including the “World’s Best Cheddar”. Cabot Cheddar is high in protein, low in carbohydrates and naturally gluten-free and lactose-free. It’s also a good source of calcium for healthy teeth and bones.
Item Number: UPC-078354707593